Craig Aebli
Member
Hope all are doing well with the cool fall weather we have been getting. Our
next meeting is scheduled for Oct 19. We will start with some sweet treats and coffee, along
with checking out projects in process and completed.
At 9:00 The meeting will start with Don Peregoy showing pictures of a large project and then
doing a shop tour slide show.
Next Craig Aebli will talk about the construction of a Chest of Drawers, followed by
Mark Corso, our local carver extraordinaire , will be doing a demonstration of a ball and claw
foot for a foot stool, and a discussion of the foot stool afterwards. This should give up a full
day of presentations that will be interesting and possibly lead to future projects.
We will break about 12:00 for lunch of Firehouse Subs Hook and Ladder along with drinks,
chips and desert. All eats and drinks will be covered at $12 per person or $15 if you want a
medium sub. This will be payable when you arrive and sign in.
We will resume our session about 1:00 and should finish by 3:00
Please email or text Jim if you are planning to attend so he will have enough chairs, drinks,
snacks etc.
Please invite a friend.
Jim Hamer
863/670-9404
[email protected]
next meeting is scheduled for Oct 19. We will start with some sweet treats and coffee, along
with checking out projects in process and completed.
At 9:00 The meeting will start with Don Peregoy showing pictures of a large project and then
doing a shop tour slide show.
Next Craig Aebli will talk about the construction of a Chest of Drawers, followed by
Mark Corso, our local carver extraordinaire , will be doing a demonstration of a ball and claw
foot for a foot stool, and a discussion of the foot stool afterwards. This should give up a full
day of presentations that will be interesting and possibly lead to future projects.
We will break about 12:00 for lunch of Firehouse Subs Hook and Ladder along with drinks,
chips and desert. All eats and drinks will be covered at $12 per person or $15 if you want a
medium sub. This will be payable when you arrive and sign in.
We will resume our session about 1:00 and should finish by 3:00
Please email or text Jim if you are planning to attend so he will have enough chairs, drinks,
snacks etc.
Please invite a friend.
Jim Hamer
863/670-9404
[email protected]